Environmental Biodegradable Tableware & Dinnerware:
SUGARCANE BIODEGRADABLE TABLEWARE Biodegradable plates, bowls, cups, trays, clamshell, food containers, lunch box, hot dog box, hamburger box and cutlery are made with technology that doesn't create any chemical pollution. These products are microwaveable, can be refrigerated, are water and oil proof, and are shelf stable. All of the biodegradable tableware is compostable.
Biodegradable trays, food contianers, plates, bowls, and cups are made from natural and sustainable sugar cane byproducts known as Bagasse, which is the pulp left over after sugar-cane juice is extracted. These eco-friendly plates reduce waste in the sugar cane industry and are made from an annually renewable, rapid growing plant. Biodedgradable tableware feels like paper, but is much stronger!Products made from renewable resources like sugar cane mean less destruction of our forests and a significant reduction in harmful toxic waste from plastics and Styrofoam.
Biodegradable forks, knives, and spoons are made from the natural fibers of corn and are heat resistant. Like biodegradable plates, bowls, and cups, the cutlery can be composted quickly.
Biodegradable products can be decompose in soil or landfills around the world within 180 days or totally decomposable and biodegradable in the water within 15 days.
OALVAND disposable dinnerware pieces are fully biodegradable and compostable, and are designed for elegant entertaining, indoors or out.
Biodegradable trays, food contianers, plates, bowls, and cups are made from natural and sustainable sugar cane byproducts known as Bagasse, which is the pulp left over after sugar-cane juice is extracted. These eco-friendly plates reduce waste in the sugar cane industry and are made from an annually renewable, rapid growing plant. Biodedgradable tableware feels like paper, but is much stronger!Products made from renewable resources like sugar cane mean less destruction of our forests and a significant reduction in harmful toxic waste from plastics and Styrofoam.
Biodegradable forks, knives, and spoons are made from the natural fibers of corn and are heat resistant. Like biodegradable plates, bowls, and cups, the cutlery can be composted quickly.
Biodegradable products can be decompose in soil or landfills around the world within 180 days or totally decomposable and biodegradable in the water within 15 days.
OALVAND disposable dinnerware pieces are fully biodegradable and compostable, and are designed for elegant entertaining, indoors or out.
FAQ:
Q: What is packaging made from Sugar Cane?
Sugar Cane is grown to extract sugar from its stalk. After the juice is extracted, the remaining sugar cane fiber pulp is called Bagasse. Up until recently, Bagasse was treated as a waste product, and was often burned thereby causing air pollution. Producing packaging out of the sugar cane pulp solves the problem of waste. In addition it creates a value added product from a material that was once treated as a waste product.
Q: What are the benefits of using packaging made from Sugar Cane?
Sugar Cane packaging is 100% compostable and it biodegrades in 30-90 days. Through the use of this product, you are contributing to a sustainable planet. Bagasse is a tree-free readily renewable resource and provides a superior alternative to petroleum derived products. It will biodegrade and will not stay in the environment for hundreds of years.
Q: How long does packaging from Sugar Cane take to biocompost?
The rate of decomposition depends on the composting conditions - the temperature, turnover rate, moisture etc. Just like other compostable material, products will biodegrade much faster, if they are broken into smaller pieces. Packaging from Sugar Cane will biodegrade at the same rate as garden waste in a home composting system, which depending on the home composting system can be approximately 30 and 90 days.
Q: How does Sugar Cane packaging perform in the oven, microwave and freezer?
Sugar Cane Packaging will handle hot food and beverages up to 350 degrees Fahrenheit. It is also microwave safe and freezer safe.
Sugar Cane is grown to extract sugar from its stalk. After the juice is extracted, the remaining sugar cane fiber pulp is called Bagasse. Up until recently, Bagasse was treated as a waste product, and was often burned thereby causing air pollution. Producing packaging out of the sugar cane pulp solves the problem of waste. In addition it creates a value added product from a material that was once treated as a waste product.
Q: What are the benefits of using packaging made from Sugar Cane?
Sugar Cane packaging is 100% compostable and it biodegrades in 30-90 days. Through the use of this product, you are contributing to a sustainable planet. Bagasse is a tree-free readily renewable resource and provides a superior alternative to petroleum derived products. It will biodegrade and will not stay in the environment for hundreds of years.
Q: How long does packaging from Sugar Cane take to biocompost?
The rate of decomposition depends on the composting conditions - the temperature, turnover rate, moisture etc. Just like other compostable material, products will biodegrade much faster, if they are broken into smaller pieces. Packaging from Sugar Cane will biodegrade at the same rate as garden waste in a home composting system, which depending on the home composting system can be approximately 30 and 90 days.
Q: How does Sugar Cane packaging perform in the oven, microwave and freezer?
Sugar Cane Packaging will handle hot food and beverages up to 350 degrees Fahrenheit. It is also microwave safe and freezer safe.
